5 Nights & 6 Days
Daily Tour
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Altitude: 6,700 ft Trek Distance: No trekking on this day. Trek Duration: Arrival and acclimatization in Chetti(Naggar)
Altitude: 6,700 to 10100ft Trek distance: Approx 20 kms Trek Duration: 5-6 hours
Altitude: 11900 ft 12900 ft Trek distance: 7-8 km Trek Duration: 5-6 hours
Altitude: 12900 ft to14100 ft Trek distance: 6-7 kms approx. Trek Duration: 8-9 hours
Altitude: 11,000 ft Trek distance: 7 kms Trek Duration: 5 hours to 6 hours
Altitude: 10,499 ft to 6,726 ft Trek distance: 80 km Trek Duration: 5-6 hours drive
Hampta Pass Trek is a popular trekking route in the Himachal Pradesh region of India. It connects the Kullu Valley with Lahaul and Spiti Valley.
The difficulty level of the trek is moderate, suitable for both beginners and experienced trekkers. However, it involves steep ascents and descents, so a reasonable level of fitness is required.
The best time to do the trek is from mid-June to mid-October. During this period, the weather is pleasant, and the trail is accessible.
Typically, the trek takes around 4 to 6 days to complete, depending on the route chosen and the pace of the trekking group.
The Hampta Pass is situated at an altitude of approximately 4,270 meters (14,009 feet) above sea level.
While it’s not mandatory to hire a guide, it’s highly recommended, especially for first-time trekkers or those unfamiliar with the terrain. A guide can enhance safety and provide valuable insights about the route.
Essential items include trekking gear, warm clothing, sturdy trekking shoes, a sleeping bag, a tent (if camping), water bottles, snacks, sunscreen, sunglasses, and a first-aid kit.
Yes, trekkers need to obtain permits from the local authorities, which are usually arranged by trekking organizers or guides.
Trekking alone is not advisable due to the remote and challenging nature of the terrain. It’s safer to trek with a group or with an experienced guide.
Accommodation options include tents for camping at designated campsites along the route or basic guesthouses in some villages.
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